Breakfast Meats
(Choice of Three)
Virginia Ham * Sausage Patties
Link Sausage * Bacon
Canadian Bacon * Taylor Ham
From The Griddle
Pancakes * French Toast * Home Fries * Quiche
Waffle Station
Belgium Waffles with Assorted Fruit Toppings and Whipped Cream
Breakfast Only - $37.00 per person
18%
Gratuities and 7% N.J. Sales Tax Not Included
Add a Lunch Buffet for $7.00 per
person -
Choose 4 Hot Entrees and 6 Cold Salads from the
following choices:
Also Adds Unlimited Red and White Wine and
Beer
PASTAS
Manicotti
Baked Ziti
Pasta Fagioli
Stuffed Shells
Penne with Crushed Tomato and Basil
Linguini with Clam Sauce
Cavatelli and Broccoli
Tortellini al Fredo
Pasta Vodka
CHICKEN
Franchese
Marasala
Murphy - Hot or Sweet
White Wine & Mushrooms
Roasted with Potatoes
Grilled Balsamic Chicken Breast
Breast with Broccoli
Fried Parts
Cacciatore
SAUSAGE
Giardiniera
Broiled with Vinegar Peppers
Broiled with Potatoes, Peppers and Onions
Sausage & Peppers in Tomato Sauce
Additional Entrees
Stuffed Cabbage
Meatballs with Tomato Sauce
Swedish Meatballs
Eggplant Parmigiana
Eggplant Rollantini
Italian Style Tripe
Mussels Marinara
Mussels with White Wine
Pepper Steak
Veal with Mushrooms
Veal with Peppers
Kielbasa and Sauerkraut
Sliced Pork with Peppers and Onions
Sliced Pork Teriyaki
Shrimp Chow Mein
Rice Varieties
Chicken Chow Mein
Vegetable Chow Mein
Escarole and Beans
Fried Calamari
Scungelli Marinara
Calamari Marinara
Pineapple Glazed Ham
Sliced London Broil
Steak Giambotta
SALADS
(Choice of Six of the Following)
Pasta Salad
Tossed Green Salad
Giardiniera Salad
Caesar Salad
Bowtie Pasta
Hot Cherry Pepper Salad
Sliced Pickled Beet Salad
Tomato Salad
Cucumber Salad
Potato Salad
String Bean Salad
Additional Cost Items
Sliced Sirloin Steak - $7.50
Veal Marsala - $7.50
Veal Francaise - $7.50
Shrimp and Garlic - $5.50
Jumbo Fried Shrimp - $7.00
Clams Oreganata - $3.00
Clams Casino - $3.00
Sliced Filet Mignon - $9.00
Stuffed Flounder - $4.50
Stuffed Mushrooms - $3.50
Imported Antipasto - $9.75 p/p
Bruschetta - $2.00 p/p
Italian Seafood Salad - $4.50 p/p
Fresh Crudités w/ Dip - $2.50 p/p
Broiled Salmon - $6.75 p/p
Carving Station
Turkey Breast - $3.00
Loin of Pork - $3.50
Sliced Steak - $7.50
Prime Rib - $5.00
Filet Mignon - $9.00
Fresh Ham - $3.50
Suckling Pig
MINIMUM 50 PEOPLE
Available any Three Hours From 11:00am-2:30pm
