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Wedding Packages
Hot & Cold Buffet
Family Style Dinner
Cocktail Party
Champagne Brunch
After Dinner Delights
That added touch
off premise catering

Champagne Brunch

Unlimited Champagne

Pastries Fruits Juices

Assorted Fruit Juices
Fresh Fruit Bowl
Slices Melon and Grape Varieties
Assorted Danish * Donuts * Buns * Muffins
Bagels and Cream Cheese
Jams and Jellies
Breakfast Rolls and Butter
Coffee * Tea * Decaffeinated Coffee

Eggs and Omelet Station
Includes
Scrambled
Ham * Mushrooms * Onion
Mozzarella, American and Swiss cheese
Pepper * Pepperoni * Bacon
Tomatoes * Ham

Breakfast Meats
(Choice of Three)
Virginia Ham * Sausage Patties
Link Sausage * Bacon
Canadian Bacon * Taylor Ham

From The Griddle
Pancakes * French Toast * Home Fries * Quiche

Waffle Station
Belgium Waffles with Assorted Fruit Toppings and Whipped Cream

Choice of Four of the following hot entrees


PASTAS
Manicotti
Baked Ziti
Pasta Fagioli
Stuffed Shells
Penne with Crushed Tomato and Basil
Linguini with Clam Sauce
Cavatelli and Broccoli
Tortellini al Fredo
Pasta Vodka


CHICKEN
Franchese
Marasala
Murphy - Hot or Sweet
White Wine & Mushrooms
Roasted with Potatoes
Grilled Balsamic Chicken Breast
Breast with Broccoli
Fried Parts
Cacciatore

SAUSAGE
Giardiniera
Broiled with Vinegar Peppers
Broiled with Potatoes, Peppers and Onions
Sausage & Peppers in Tomato Sauce



Additional Entrees
Stuffed Cabbage
Meatballs with Tomato Sauce
Swedish Meatballs
Eggplant Parmigiana
Eggplant Rollantini
Italian Style Tripe
Mussels Marinara
Mussels with White Wine

Pepper Steak
Veal with Mushrooms
Veal with Peppers
Kielbasa and Sauerkraut
Sliced Pork with Peppers and Onions
Sliced Pork Teriyaki
Shrimp Chow Mein
Rice Varieties

Chicken Chow Mein
Vegetable Chow Mein
Escarole and Beans
Fried Calamari
Scungelli Marinara
Calamari Marinara
Pineapple Glazed Ham
Sliced London Broil
Steak Giambotta


SALADS
(Choice of Six of the Following)

Pasta Salad
Tossed Green Salad
Giardiniera Salad
Caesar Salad
Bowtie Pasta
Hot Cherry Pepper Salad
Sliced Pickled Beet Salad
Tomato Salad
Cucumber Salad
Potato Salad
String Bean Salad


Additional Cost Items
Sliced Sirloin Steak - $5.00
Veal Marsala - $5.00
Veal Francaise - $5.00
Shrimp and Garlic - $5.50
Jumbo Fried Shrimp - $5.00
Clams Oreganata - $3.00
Clams Casino - $3.00
Sliced Filet Mignon - $7.00
Stuffed Flounder - $4.00
Stuffed Mushrooms - $2.50
Imported Antipasto - $7.00 p/p
Bruschetta - $2.00 p/p
Italian Seafood Salad - $3.50 p/p
Fresh Crudités w/ Dip - $2.50 p/p
Broiled Salmon - $4.75 p/p


Carving Station
Turkey Breast - $3.00
Loin of Pork - $3.50
Sliced Steak - $5.50
Prime Rib - $5.00
Filet Mignon - $6.00
Fresh Ham - $3.50

ADDITIONAL ITEMS & CARVING STATIONS AVAILABLE UPON REQUEST.
SOME AT AN ADDITIONAL COST.

Wine - Beer - Soda

Choice of Dessert

Coffee - Tea - Decafe


Full Brunch: $40.00 per person - Breakfast Buffet: $35.00

MINIMUM 50 PEOPLE
Available any Three Hours From 11:00am-2:30pm
18% GRATUITIES AND 7% N.J. SALES TAX NOT INCLUDED