SIT DOWN DINNER
Choice of Sparkling Wine Toast
Appetizer
Choice of One Of The Following
Homemade Soup Fresh Fruit Medley Homemade Pasta
Salad
Choice of One of The Following
Tossed Green Salad Caesar Salad Tri Color Salad
Entree
(Choice of Two)
Served with Your Choice of Vegetable and Potato
Chicken Francaise or Marsala
Boneless Breast of Capon
Stuffed Lemon Sole
Tilapia Oreganatta
Veal Francaise or Marsala
Family Style Dinner
Hot and Cold Buffet
Additional Cost Items
Roast Prime Rib of Beef - $8.00 p/p
Broiled Sirloin Steak - $8.00 p/p
Filet Mignon - $10.00 p/p
Surf and Turf (Market Price)
Dessert
Choice of one of the Following: Special Occasion Cake * Ice Cream Sundae * Assorted Cookie Trays
Coffee, Tea, Decaffeinated Coffee & Unlimited Red and White Wine, Beer and Soda
Saturday Evening - $45.00 * Friday & Sunday Evening - $41.00
Saturday or Sunday Afternoon
- $36.00
4 Hour Open Bar with Domestic Beers - $12.00 per person
4
Hour Open Bar with Premium Brands and Domestic & Imported
Beer - $19.00 per person
18% Gratuities, 5% Maitre
D’ Gratuity and 7% New Jersey Sales Tax not Included
Discounts available Monday-Thursday
HOT AND COLD BUFFET

Choice of Sparkling Wine Toast
Choice of One Appetizer: Fresh Fruit Medley * Homemade
Soup * Homemade Pasta
Choice of Five Hot Entrées and Six Cold Salads

Pastas
Manicotti
Baked Ziti
Pasta Fagioli
Stuffed Shells
Penne with Crushed Tomato and Basil
Linguini with Clam Sauce
Cavatelli and Broccoli
Tortellini al Fredo
Pasta Vodka
Chicken
Francaise
Marasala
Murphy - Hot or Sweet
White Wine and Mushrooms
Roasted with Potatoes
Grilled Balsamic Chicken Breast
Breast with Broccoli
Fried Parts
Cacciatore
Giambotta
Sausage
Giardiniera
Broiled with Vinegar Peppers
Broiled with Potatoes, Peppers and Onions
Sausage & Peppers in Tomato Sauce
Additional Choices
Stuffed Cabbage
Meatballs with Tomato Sauce
Swedish Meatballs
Eggplant Parmigiana
Eggplant Rollantini
Italian Style Tripe
Mussels Marinara
Mussels with White Wine
Pepper Steak
Veal with Mushrooms
Veal with Peppers
Kielbasi and Sauerkraut
Sliced Pork with Peppers and Onions
Sliced Pork Teriyaki
Shrimp Chow Mein
Rice Varieties
Chicken Chow Mien
Vegetable Chow Mein
Escarole and Beans
Fried Calamari
Scungelli Marinara
Calamari Marinara
Pineapple Glazed Ham
Sliced London Broil
Steak Giambotta

Salads
(Choice of Six)
String Bean Salad
Pasta Salad
Tossed Green Salad
Giardiniera Salad
Caesar Salad
Bowtie Pasta
Hot Cherry Pepper Salad
Sliced Pickled Beet Salad
Tomato Salad
Cucumber Salad
Potato Salad

Dessert
Choice of one of the Following: Special Occasion Cake * Ice Cream Sundae
Assorted Cookie Trays
Coffee, Tea, Decaffeinated Coffee & Unlimited Red and White Wine, Beer and Soda
Saturday Evening - $45.00 * Friday or Sunday Evening - $41.00
Saturday or Sunday Afternoon - $36.00
4 Hour Open Bar with Domestic Beers - $12.00 per person
4 Hour
Open Bar with Premium Brands and Domestic & Imported Beer - $19.00
per person
18% Gratuities, 5% Maitre
D’ Gratuity and 7% New Jersey Sales Tax not Included
Additional Cost Items
Sliced Sirloin Steak - $7.50
Veal Marsala - $7.50
Veal Francaise - $7.50
Shrimp and Garlic - $5.50
Jumbo Fried Shrimp - $7.00
Clams Oreganata - $3.00
Clams Casino - $3.00
Sliced Filet Mignon - $9.00
Stuffed Flounder - $4.50
Stuffed Mushrooms - $3.50
Imported Antipasto - $9.75 p/p
Bruschetta - $2.00 p/p
Italian Seafood Salad - $4.50 p/p
Fresh Crudités w/ Dip - $2.50 p/p
Broiled Salmon - $6.75 p/p

Carving Station
Turkey Breast - $3.00
Loin of Pork - $3.50
Sliced Steak - $7.50
Prime Rib - $5.00
Filet Mignon - $9.00
Fresh Ham - $3.50
Suckling
Pig - 225/each
FAMILY STYLE DINNER
Choice of Sparkling Wine Toast
Appetizer
Choice of One Of The Following
Homemade Soup Fresh Fruit Medley Homemade Pasta
Salad
Choice of One of The Following
Tossed Green Salad Caesar Salad Tri Color Salad

Choice of three of the following hot entrees
plus any style vegetable and potato
Pastas
Manicotti
Baked Ziti
Pasta Fagioli
Stuffed Shells
Tortellini al Fredo
Pasta Vodka
Penne with Crushed Tomato and Basil
Linguini with Clam Sauce
Cavatelli and Broccoli
Tortellini al Fredo
Pasta Vodka
Chicken
Francaise
Marasala
Murphy - Hot or Sweet
White Wine and Mushrooms
Grilled Balsamic Chicken Breast
Roasted with Potatoes
Breast with Broccoli
Fried Parts
Cacciatore
Giambotta
Sausage
Giardinera
Broiled with Vinegar Peppers
Broiled with Potatoes, Peppers and Onions
Sausage & Peppers in Tomato Sauce
Additional Choices
Stuffed Cabbage
Meatballs with Tomato Sauce
Swedish Meatballs
Eggplant Rollantini
Italian Style Tripe
Mussels Marinara
Mussels with White Wine
Pepper Steak
Veal with Mushrooms
Veal with Peppers
Kielbasi and Sauerkraut
Sliced Pork with Peppers and Onions
Sliced Pork Teriyaki
Shrimp Chow Mein
Rice Varieties
Chicken Chow Mein
Vegetable Chow Mein
Escarole and Beans
Fried Calamari
Scungelli Marinara
Calamari Marinara
Pineapple Glazed Ham
Sliced London Broil
Steak Giambotta
Vegetables
String beans - String bean Almondine
Sautéed Broccoli - Spinach & Rice
Honey Glazed Carrots
Sautéed Zucchini - Sautéed Escarole
Italian Mixed Medley - Corn
Peas w/Pearl Onions and Mushrooms
* Others Available on Request
Potatoes
Italian Roasted - Red Roasted
Red Potatoes w/ Parsley and Butter
Mashed w/ Hot Peppers and Mozzarella
Dessert
Choice of one of the Following:
Special Occasion Cake * Ice Cream Sundae * Assorted Cookie Trays
Coffee, Tea, Decaffeinated Coffee & Unlimited Red and White Wine, Beer and Soda
Saturday Evening - $45.00 * Friday or Sunday Evening - $41.00
Saturday or Sunday Afternoon - $36.00
4 Hour Open Bar with Domestic Beers - $12.00 per person
4
Hour Open Bar with Premium Brands and Domestic & Imported
Beer - $19.00 per person
18% Gratuities, 5% Maitre D’ Gratuity and 7% New Jersey Sales Tax not Included
Additional Cost Items
Sliced Sirloin Steak - $7.50
Veal Marsala - $7.500
Veal Francaise - $7.50
Shrimp and Garlic - $5.50
Jumbo Fried Shrimp - $7.00
Clams Oreganata - $3.00
Clams Casino - $3.00
Sliced Filet Mignon - $9.00
Stuffed Flounder - $4.50
Stuffed Mushrooms - $3.00
Bruschetta - $2.00 p/p
Italian Seafood Salad - $4.50 p/p
Fresh Crudités w/ Dip - $2.50 p/p
Broiled Salmon - $6.75 p/p
COCKTAIL PARTY

A tempting
Array of Hot Hors D’Oeuvres
Served Butler Style upon your guest arriving.
Fried Chicken
Chinese Egg Rolls
Cheese
Puffs
Homemade Pizza
Potato
Puffs
Cocktail Franks
Deep Fried Mushrooms
Mozzarella
Sticks
Zucchini
Wheels
Chinese Wonton
Shrimp Puffs

Cold Hors D’Oeuvres and Salad Station
Fresh Crudités w/Assorted Dips
Imported
Pepperoni, Salami and Cheeses Deviled Eggs
Brucetta
Imported Crackers
Marinated
Artichoke Hearts
Fresh Roasted Peppers
Cures Italian Black Olives
Imported Italian
Antipasto
Seafood
Salad
Tossed Salad
Tomato Salad
Hot
Cherry Pepper Salad
Caeser
Salad

Hot Hors D’Oeuvres
Station
Spare Ribs
Fried Calamari
Clams
Casino
Stuffed Mushrooms
Clams
Oreganatta
Mussels Maranara

Carving Station
(Choice of Two)
Fresh Turkey Breast
Fresh Ham
Roast
Loin of Pork
Virginia Ham
Prime
Rib

Pasta Station
(Choice of Three)
Pasta Vodka
Penne with Tomato and Basil
Cavatelli
and Broccoli
Tortellini al Fredo
Stuffed Shells
Baked
Ziti
Linguini
with Clam Sauce

Choice of Dessert
Special Occasion Cake
Ice Cream Sundae Spumoni Tortoni
International Coffee Station
Coffee Tea Decaffeinated
Coffee
Complete 4
Hour Open Bar – Premium
Brands
Red and White Wine
$60.00 Per Person
18% Gratuities, 5% Maitre D’ and 7% Sales Not Included
Minimum of 75 people
CHAMPAGNE BRUNCH
Champagne Toast
Unlimited Champagne & Mimosas
Pastries Fruits Juices
Assorted Fruit Juices
Fresh Fruit Bowl
Slices Melon and Grape Varieties
Assorted Danish * Donuts * Buns * Muffins
Bagels and Cream Cheese
Jams and Jellies
Breakfast Rolls and Butter
Coffee * Tea * Decaffeinated Coffee

Eggs and Omelet Station
Includes
Scrambled Eggs * Eggs Benedict
Omelets made to order including:
Ham * Mushrooms * Onion
Mozzarella, American and Swiss cheese
Pepper * Pepperoni * Bacon
Tomatoes * Ham
Breakfast Meats
(Choice of Three)
Virginia Ham * Sausage Patties
Link Sausage * Bacon
Canadian Bacon * Taylor Ham
From The Griddle
Pancakes * French Toast * Home Fries * Quiche
Waffle Station
Belgium Waffles with Assorted Fruit Toppings and Whipped Cream
Breakfast Only - $37.00 per person
18%
Gratuities and 7% N.J. Sales Tax Not Included
MINIMUM 50 PEOPLE
Available any Three Hours From 11:00am-2:30pm
Add a Lunch Buffet for $7.00 per
person -
Choose 4 Hot Entrees and 6 Cold Salads from the
following choices:
Also Adds Unlimited Red and White Wine and
Beer
PASTAS
Manicotti
Baked Ziti
Pasta Fagioli
Stuffed Shells
Penne with Crushed Tomato and Basil
Linguini with Clam Sauce
Cavatelli and Broccoli
Tortellini al Fredo
Pasta Vodka
CHICKEN
Franchese
Marasala
Murphy - Hot or Sweet
White Wine & Mushrooms
Roasted with Potatoes
Grilled Balsamic Chicken Breast
Breast with Broccoli
Fried Parts
Cacciatore
SAUSAGE
Giardiniera
Broiled with Vinegar Peppers
Broiled with Potatoes, Peppers and Onions
Sausage & Peppers in Tomato Sauce
Additional Entrees
Stuffed Cabbage
Meatballs with Tomato Sauce
Swedish Meatballs
Eggplant Parmigiana
Eggplant Rollantini
Italian Style Tripe
Mussels Marinara
Mussels with White Wine
Pepper Steak
Veal with Mushrooms
Veal with Peppers
Kielbasa and Sauerkraut
Sliced Pork with Peppers and Onions
Sliced Pork Teriyaki
Shrimp Chow Mein
Rice Varieties
Chicken Chow Mein
Vegetable Chow Mein
Escarole and Beans
Fried Calamari
Scungelli Marinara
Calamari Marinara
Pineapple Glazed Ham
Sliced London Broil
Steak Giambotta

SALADS
(Choice of Six of the Following)
Pasta Salad
Tossed Green Salad
Giardiniera Salad
Caesar Salad
Bowtie Pasta
Hot Cherry Pepper Salad
Sliced Pickled Beet Salad
Tomato Salad
Cucumber Salad
Potato Salad
String Bean Salad

Additional Cost Items
Sliced Sirloin Steak - $7.50
Veal Marsala - $7.50
Veal Francaise - $7.50
Shrimp and Garlic - $5.50
Jumbo Fried Shrimp - $7.00
Clams Oreganata - $3.00
Clams Casino - $3.00
Sliced Filet Mignon - $9.00
Stuffed Flounder - $4.50
Stuffed Mushrooms - $3.50
Imported Antipasto - $9.75 p/p
Bruschetta - $2.00 p/p
Italian Seafood Salad - $4.50 p/p
Fresh Crudités w/ Dip - $2.50 p/p
Broiled Salmon - $6.75 p/p
Carving Station
Turkey Breast - $3.00
Loin of Pork - $3.50
Sliced Steak - $7.50
Prime Rib - $5.00
Filet Mignon - $9.00
Fresh Ham - $3.50
Suckling Pig